Raw Organic Maqui Berry Powder from Patagonia in Chile has been researched to have one of the highest ORAC scores in a fruit! The fantastically unique sweet tartness of the flavour will knock your socks off!.
Used as a staple food for centuries by desert dwellers, this high protein meal contains good quantities of calcium, magnesium, potassium, iron and zinc, and is rich in the amino acid lysine as well. Its low GI of 25 helps maintain stable blood sugar levels. Mesquite flour not only stabilises blood sugar but it also tastes great: sweet with a slightly nutty wild flavour and a hint of caramel. It blends well into smoothies or other drinks, especially those made with Cacao and Maca.
An energising and revitalising superfood of the Incas. Jam packed with vitamins, minerals, enzymes and all the essential amino acids. Grown at 4,000m above sea level in the Andean district of Junin by the Pumpush people who have been cultivating and consuming Maca as a staple food for thousands of years. Contains unique alkaloids, which help stimulate the master glands that in turn may help optimise and balance the entire endocrine system.
We are often asked why our Maca costs so much less than other brands. We buy our 100% certified organic Maca powder directly from a grower association in Junin, Peru. We pay them a premium price for it and then we put the same markup on the maca as all of the other products we sell and that is how we arrive at the price.
As you can see Australian certified organic have audited the whole production and packaging process assuring you the consumer that our Maca is 100% pure, organic and of the highest quality.
If you are receiving treatment for any hormonal issues or you are pregnant or breastfeeding, there are certain contraindications for Maca. Maca affects the hormonal system so we recommend you consult your naturopath or medical practitioner before taking.
This is Loving Earth’s reinvention of a classic, inspired by combing the traditional blend hazelnuts and chocolate.
The cacao butter used to make this chocolate is Fair Trade Certified. Fair Trade standards ensure that producers and their community receive a fair share of the benefits of trade, thus improving the quality of their lives.
We have sweetened this chocolate bar with Organic Evaporate Coconut Nectar from the island of Java, Indonesia. This low GI (35), mineral rich sweetener, produced from coconut palm blossoms is considered the most sustainable in the world and makes a great cane sugar alternative.
Please Note: During the warmer months our chocolate can sometimes melt in transit. There is an increased chance of this in the case of our Hazelnut Creamy Mylk Chocolate since it includes whole coconut flesh, which contains healthy oils with a low melting point. Please click here for more info on how to best avoid this when ordering and storing your chocolate
Loving Earth’s Raw Organic Lucuma Powder comes from the exotic Peruvian fruit, also known as the “Gold of the Incas” and is considered to be one of the lost crops of the Incas. Peruvian culture is steeped in traditions rich in fine foods and cultural culinary delights. The Lucuma name has been honored both spiritually and in culinary terms since ancient times. Today, this fruit is still prominent in contemporary Peruvian celebrations.
Lucuma Powder smells divine and has a creamy, citrus flavour. Lucuma Powder is a versatile and delicious ingredient and a source of Vitamins B1, B2 and C, fibre and Calcium.