RAW SNACKS

  • Cacao Beans 500g

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    $23.90

    Single origin, fairly traded, certified organic Raw Cacao Beans from Satipo in the Peruvian Amazon. Jam packed with antioxidants, magnesium and bliss nutrients that can help keep you young, healthy and happy.

  • Purple Kale Chips 40g

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    $4.95

    Loving Earth’s Raw Organic Purple Kale Chips are created with the perfect balance of sweet and savoury flavours. Our Raw Kale Chips are a tasty way to get your dose of greens! Our certified organic kale is a source of minerals such as calcium, magnesium and potassium as well as Vitamin C and Vitamin A. We source farm fresh kale from our local organic growers. Our Purple Kale Chips are mixed with Styrian Pumpkin Seeds, Chia Seeds and beetroot before that are slowly dehydrated at low temperatures (less than 40°C) to create a versatile snack with a satisfying crunch! It takes 4kg of fresh kale to make 1kg of our Kale Chips.

  • Red Kale Chips 40g

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    $4.95

    Loving Earth’s Raw Organic Red Kale Chips are created with a gourmet combination of lively barbeque spices. Our Raw Kale Chips are a tasty way to get your dose of greens! Our certified organic kale is a source of minerals such as calcium, magnesium and potassium as well as Vitamin C and Vitamin A. We source farm fresh kale from our local organic growers. Our Red Kale Chips are mixed with raw cashews, carrot and our special barbeque spice blend before they are slowly dehydrated at low temperatures (less than 40°C) to create a versatile snack with a satisfying crunch! It takes 4kg of fresh kale to make 1kg of our Kale Chips.

  • Yellow Kale Chips 40g

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    $4.95

    Loving Earth’s Raw Organic Yellow Kale Chips are a savoury mix of exotic flavours. Our Raw Kale Chips are a tasty way to get your dose of greens! Our certified organic kale is a source of minerals such as calcium, magnesium and potassium as well as Vitamin C and Vitamin A. We source farm fresh kale from our local organic growers. Our Yellow Kale Chips are dipped in a creamy cashew, carrot and coriander sauce before they are slowly dehydrated at low temperatures (less than 40°C) to create a versatile snack with a satisfying crunch! It takes 4kg of fresh kale to make 1kg of our Kale Chips..

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